13.1 Promote healthy eating in schools, childcare settings, worksites, health care facilities, and communities by supporting the Minnesota Food Charter strategies

13.2 Implement state and local policies that foster safe and accessible opportunities for physical activity

13.3 Improve community infrastructure to promote safe and accessible opportunities for physical activity (for example, comprehensive street design, bicycle parking at work places and transit stops, multi-use trail networks, way-finding signs)

13.4 Promote physical activity in schools, through quality physical education, active recess, active classrooms, before and after school programs and safe routes to school

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